Nowadays, paring knives are often used to clean shrimps, peel onions and even slice bigger pieces of food such as mangos.
Moreover, paring knives are often made from steel. However, this could mean almost five types of stainless steel.
When you go shopping for the best paring knife, try to look for the ones that are stamped from stainless steel meaning they have been fully cut from the stainless plate using a pre-designed shape.
These knives tend to be the most durable and long lasting regardless of whether you hand wash it or toss it in the dishwasher.
Plus, some paring knives could also be made from forged stainless steel. Forged knives mean that they were handcrafted by skilled artists over a long process involving several processes such as heat treating the knife for added strength and flexibility.
These knives are considered to be the premium paring knives however with the quality the price also goes up hence you must be prepared to spend at least a few hundred dollars for an authentic forged paring knife from durable stainless steel.
Table of Contents
- Comparison of 10 Best Paring Knives in 2019
- Top 10 Best Paring Knives Reviews in 2019
- #1. Zyliss Utility Paring Kitchen Knife with 5.5 inches Stainless Steel Blade and Plastic Handle
- #2. OXO Good Grips 3.5 inch Stainless Steel Paring Knife
- #3. OXO Good Grip 2 Piece Set of Peeler and Paring Knife in Red
- #4. Victorinox 3.25 Inches Paring Knife with Plastic Handle
- #5. Victorinox 4 inch Swiss Made Paring Knife
- #6. Dalstrong 3.5 inches German Stainless Steel Paring Knife from Gladiator Series
- #7. Mercer Culinary Genesis Forged 3.5 inches Stainless Steel Paring Knife
- #8. ZwillingHenckels International 4 inch Paring Knife with Black Plastic Handle
- #9. Victorinox 3.25 inch Paring Knife with Spear Point and Straight Edge
- #10. Wusthof Carbon Stainless Steel 3 Piece Paring Set in Box
- How to properly store and care for your knives?
- Relevant Resources
Comparison of 10 Best Paring Knives in 2019
|Image||Brand of Paring Knive||Features||View on Amazon|
|Zylis Utility||Check Price|
|OXO Good Grips||Check Price|
|OXO Good Grips||Check Price|
|Mercer Culinary||Check Price|
Top 10 Best Paring Knives Reviews in 2019
#1. Zyliss Utility Paring Kitchen Knife with 5.5 inches Stainless Steel Blade and Plastic Handle
The blade is forged from stainless steel that is coated with carbon and customers have reported that it is fairly easy to sharpen it. Not that you will have to as this paring knife arrives very sharp straight out of the box.
The handle is made from textured plastic that helps it stay in place and not slip during use thus causing potentially serious injuries.
Plus, the design is ergonomic with slight rubber balls on the handle hence your hand will not get tired. Also, the packaging comes with a blade guard so as to protect it from getting blunt, scratched or scuffed.
Lastly, the manufacturer has offered a whopping 5-year warranty on this knife so that you can buy with confidence that it will last you years to come.
#2. OXO Good Grips 3.5 inch Stainless Steel Paring Knife
Beautiful kitchen paring knife from one of the best kitchen knives manufacturer, this OXO Good Grip paring knife is fairly small compared to other models as it is only 3.5 inches in length.
However, it is sharp and will do the trick of cutting all sorts of foods such as bread, vegetables, fruits and even meats.
The handle has been specifically designed to be easy to use and not cause any fatigue in the wrists, fingers or the palm.
Moreover, it also comes with a safety guard for added blade protection plus you can choose from different blade length if required.
Sadly, this OXO paring knife can only be delicately hand washed with little soap otherwise it might show signs of rust and corrosion.
Under no circumstances try and wash in the dishwasher or under the running tap water with harsh chemicals that can damage the carbon finish.
#3. OXO Good Grip 2 Piece Set of Peeler and Paring Knife in Red
Moreover, the blade has been reported to be very sharp right out of the box and only seldom requires resharpening.
Plus, this paring knife can also double as a bread knife as it has .5 inches serration that will cut right through the bread without mashing it up.
As for the peeler, it has been also reported to be comfortable and useful around the kitchen, however, both will need to be washed right after handling food ingredients with strong odours as the plastic handles were reported to absorb the odours.
On the good side, the user can simply toss them in the dishwasher for easy cleaning as the plastic used is kitchen grade and will not melt on high temperatures in the dishwasher.
#4. Victorinox 3.25 Inches Paring Knife with Plastic Handle
Moreover, just like with other Victorinox knives the blade has been coated with carbon to increase its durability.
Unfortunately, this makes it unsuitable to be washed in the dishwasher but considering its fairly small size you could always wash it under the running tap water with dish soap.
Plus, the knife has an anti-slip handle making it easy to hold and control during vigorous use.
#5. Victorinox 4 inch Swiss Made Paring Knife
The blade is very sharp and great for small and accurate cuts, especially on meat and vegetable slices.
The handle is made from light material that does not absorb smells, bacteria or microbes thus requiring minimal anti-bacterial cleaning.
High quality has been noted by customers who have bought this 4-inch paring knife as well as its ease of cleaning.
#6. Dalstrong 3.5 inches German Stainless Steel Paring Knife from Gladiator Series
Dalstrong Gladiator 3.5 inches paring knife is made from solid German stainless steel blade while the edge has been made to be a bit edgier thus attracting fewer food bits from sticking onto the blade and making your life a bit easier.
Dalstrong is a world-renowned knife manufacturer, it creates great filleting knives as well as some of the sharpest paring knives on the market.
This particular paring knife has the most of the weight balanced in the middle of the knife thus making working with it easy and less tiring.
The handle is covered in a synthetic plastic material that has a textured finish and thus is anti-slip.
The brand has even won an award last year for their high quality German stainless steel blades and serrated edges.
#7. Mercer Culinary Genesis Forged 3.5 inches Stainless Steel Paring Knife
Mercer Culinary paring knifeblade, as well as the handle, has been created from one seamless piece of stainless steel thus this is a full tang knife which means that they are very unlikely to break apart during use and you could use for a variety of tasks.
It also means that there is no space between the blade and the handle of the knife thus eliminating a possible breeding ground for bacteria that can gather and multiply, making cleaning a much quicker and simpler task.
Instead of creating a protective bolster between the handle and the blade to keep your fingers from sliding forward, Mercer Culinary has chosen to create a small section of pinched metal.
This section of pinched metal will allow you to get a firm, comfortable grip for small tasks, such as mincing garlic and herbs.
Also Read: Best Sharpening Stone – Buyer’s Guide
#8. ZwillingHenckels International 4 inch Paring Knife with Black Plastic Handle
The imported stainless steel comes from Germany and titanium coated for added durability and flexibility hence you do not have to worry about the blade bending at the tip.
Moreover, the knife is fully forged meaning that the transition between the stainless steel blade and the handle is completely seamless.
The handle is made out of plastic but will not melt in the dishwasher thus you can easily toss the knife into it.
Plus, the seamless design also ensures that no food gets trapped in the seams as this can potentially become the breeding ground for bacteria and germs.
But above all, this knife is highly loved and recommended because it comes with a lifetime warranty.
#9. Victorinox 3.25 inch Paring Knife with Spear Point and Straight Edge
Users who have already bought this knife have reported the blade to be extremely sharp even though its completely straight edge.
Moreover, the handle is made from heat-proof polypropylene handle that is ergonomic, easy to hold and above all dishwasher safe.
Victorinox manufacturer has specifically developed this short blade for precision work that cooking an exquisite dish often involves.
Furthermore, Victorinox knives have been designed and manufactured in Switzerland since 1884 thus by buying the knife you can feel assured that you are purchasing a valuable kitchen tool.
#10. Wusthof Carbon Stainless Steel 3 Piece Paring Set in Box
Wusthof knives are known around the world by amateur and professional chefs alike because they produce some of the best knives in the world including paring knives.
This particular set contains three different paring knives that differ in style and length, however, all of them are made from carbon plated stainless steel blades that will be easy to sharpen.
The handles are ergonomic and made of out of textured plastic so handling them should become a breeze.
However, they are not dishwasher safe and could rust or corrode if you put them in it so instead just wash it under the running tap water with little soap but make sure to immediately dry it afterwards.
How to properly store and care for your knives?
Sadly, some individuals still store their knives in the cupboards with the rest of the utensils. Although such a move can be logically understood however this does not make any safer.
Firstly, by keeping your knives with the rest of the kitchen utensils you are greatly risking cutting your finger when you will reach out to pick something else in that cupboard and with such sharp knives such as paring or Santoku, you could potentially suffer a cut finger.
Secondly, by keeping your knives together with other utensils they will be forced to scuff against one another thereby sustaining scratches and blunting the edges.
We hope this guide has helped you decide what knife is the best paring knife currently on the market moreover, we hope you have understood the importance of buying a separate sheath or box for storing your knives away from the rest of the kitchen utensils.
The best solution that most chefs recommend is buying a magnetic rag that you can fix on your kitchen wall, this way you can always see your knives and be sure that they will not get scratched.
Lastly, always examine the instructions that the manufacturer will include so as to decide whether the knife should be hand washed or can be put in the dishwasher.
Regardless of you clean your knives, always dry them up right after the washing because otherwise, they can start forming rust or corrosion.
Once in a while, rinse your knives with a vinegar solution for disinfecting purposes especially if you often work with meat such as pork and fish.